Cottage cheese toast is a quick, healthy, and satisfying snack that’s easy to prepare. Whether you need a light breakfast, mid-day snack, or pre-dinner appetizer, this toast offers the perfect combination of protein, healthy fats, and fiber. The creamy cottage cheese provides a nutritious base, while fresh avocado and tomatoes add a burst of flavor and nutrients.
Ingredients:
Chili flakes or drizzle of olive oil (optional)
1 slice whole-grain or sourdough bread
½ cup cottage cheese
½ avocado, sliced
A handful of cherry tomatoes, halved
Salt and pepper to taste
Instructions:
- Toast the Bread:
- Toast the bread slice until it is golden and crisp. A whole-grain or sourdough slice works best for both flavor and texture.
2.Spread the Cottage Cheese
Spread a thick layer of cottage cheese on the warm toast. This will act as the creamy base for your toppings.
3.Add the Toppings:
- Arrange sliced avocado on top of the cottage cheese and place halved cherry tomatoes over it.
4.Season and Finish:
Sprinkle with salt and pepper. For an extra kick, add chili flakes or drizzle a little olive oil on top
5.Enjoy
Serve immediately for a quick, delicious, and nutritious snack
This recipe is a perfect balance of creamy, savory, and fresh flavors. Cottage cheese provides a protein boost, while avocado adds healthy fats that help keep you full. The tomatoes bring a refreshing pop of acidity, making this toast ideal for breakfast or an afternoon snack.
Try it today and enjoy the perfect blend of health and flavor in every bite!